by Brenda Sodt Marshall | Dec 1, 2015 | Food, Michigan |
Learning the lost art of fermentation at The Brinery. Finding The Brinery Chuck stood in the doorway of my dressing room and said, “WE ARE LATE!” for our Fermentation 101 Class at the Brinery! We need to leave now. A quick glance at my watch confirmed it,... by Brenda Sodt Marshall | Nov 29, 2015 | Beer, Food, Michigan, Music, Travel |
Our To Do List is a compilation of events and activities in Michigan we thought would be fun. We are only sharing activities a week out so you can also think of it as a last minute to do list. Our intention is to spotlight off the beaten trail activities, but that is... by Chuck Marshall | Nov 25, 2015 | Beer, Food |
Draught Horse Brewing in New Hudson offers up some great beer and delicious food. We jumped into the wagon to see for ourselves. Draught Horse Brewing Let’s start with a funny story about our journey to Draught Horse Brewing. We hopped into the car with our... by Brenda Sodt Marshall | Sep 28, 2015 | Beer, Food, Michigan, Travel |
We tacked our Keweenaw Peninsula Adventure on to our trip to Marquette, Michigan for the 2015 UP Fall Michigan Beer Festival. The adventure’s primary focus was exploiting the delights of the Eagle River Inn and if the stars aligned, witness the Northern Lights.... by Brenda Sodt Marshall | Sep 10, 2015 | Beer, Food, Michigan |
Each summer the Michigan Renaissance Festival comes alive in the 16th century village of Holly Grove complete with knights & royalty; a time-machine with a twist of mischievous make-believe. In late August, Chuck and I traveled to the RenFen, as the Michigan... by Brenda Sodt Marshall | May 20, 2015 | Food, Michigan |
Did you know Detroit’s Eastern Market is the largest open-air public Farmer’s Market in the country? And since 1967, the first day after Mother’s Day, is known as Detroit’s Eastern Market Flower Day? Eastern Market Flower Day Don’t forget...